Ingredients. 1/2 cup vegan yogurt (125 g) 1 tbsp extra virgin olive oil. 2 tbsp lemon juice. 1 tsp chopped fresh mint. 2 cloves of garlic, finely chopped. 1/2 tsp sea salt. Pepper to taste.
Ingredients. 1 cup vegan yogurt (250 g) 2 tbsp tahini. 1 tbsp lemon juice. 1 tbsp dried mint. 1 tsp garlic powder. 1/2 tsp sea salt. Black pepper to taste.
It all starts with my 2-Ingredient Coconut Yogurt, which creates the perfect creamy It also pairs especially well with dishes like my Traditional Vegan Falafel,
What is a falafel without a good sauce? My 4-ingredient garlic-dill sauce is not to be missed. While your falafels are cooking, whip this up in just 5 minutes to
Special Diet Notes & Options: Vegan Falafel Wraps. 1 cup So Delicious Dairy Free Unsweetened Cultured Coconut Milk. 2 tablespoons fresh squeezed lemon juice. 1 garlic clove. 1 tablespoon chopped parsley. Salt, to taste.
This Coconut-Lime Dipping Sauce is a tangy complement to falafels, curry This fresh and light sauce is made with coconut yogurt, coconut
Get Falafel in Pita with Yogurt Sauce Recipe from Food Network.
I make this oil-free vegan yogurt sauce a lot! When I make my baked falafel and it’s also delicious as a salad dressing or a dip. Love it!
This Creamy Vegan Tzatziki Sauce Recipe is the perfect accompaniment to my Falafel Bowl with Homemade Pita! So it’s vegan Greek Style Yogurt, Cucumber, vegan Sour Cream, Vinegar, Lemon Juice, Salt, Pepper, a bit
Fresh herbs really make the flavor of falafels stand out. The fresher, the better, so if you have an herb garden, you are in luck.